Vegan Nori Rolls

Vegan Nori Rolls

This recipe for vegan nori rolls has been created by Louise Palmer-Masterton who is a founder of Stem + Glory restaurant and a long-term vegan who’s been experimenting with plant-based foods for more than 30 years.  Louise loves clean and healthy Japanese cuisine and says that it’s incredibly easy to ‘veganise’ many Japanese recipes. These vegan […]

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Cream of Sweet Potato Soup [Vegan]

sweet potato soup with turmeric

If you are after a quick and easy sweet potato soup recipe, you will love this recipe for Cream of Sweet Potato Soup which comes from the book Cooking with Turmeric (by Garance Leureux). The recipe is vegetarian, vegan and really simple. This recipe is great if you want to use turmeric in your cooking more […]

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Bulgur and Cavolo Nero Salad

christmas salad: bulgur and cavolo nero

This colourful and nutritious winter salad recipe has been created by the Arthur Hooper’s team and can be eaten either on its own, as a light lunch, or enjoyed as a garnish. This is a really healthy vegetarian dish which can be a part of any Christmas menu. The delicious combination of the sweet and […]

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Simple zucchini soup [vegan]

healthy courgette soup

This is another recipe which I got an idea for during my last visit in Slovenia. In Slovenia, having a bowl of soup as a starter is more common than in the UK. Also when it’s hot, Slovenians love having their soups. This type of soups are quite light and mostly vegetable-based since they are […]

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South African Energy Bowl

South African Energy Bowl

Did you know that now is the season for South African apples and pears? South African Mediterranean climate and excellent soils help to produce some of the world’s most delicious and high quality fruit. Have you spotted any in your supermarket yet and tried them? (if you could buy an organic version even better!) I […]

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