I like eating my breakfast warm, so I heated up some coconut milk, put it in a bowl and added buckwheat flakes to it.
Next is to add some frozen berries - I am currently using wild blackberries I picked up in September. Adding them to warm milk helps them to defrost quicker.
Add yoghurt, smooth almond butter and sprinkle chopped bananas on top.
Add a spoon of Linwoods flaxseed mix for extra fibre, omega 3 and to feel fuller for longer. Enjoy!
Notes
You can use any fruit you like. Here I just used whatever I had available, but you could try pears, apples or anything else you fancy.